Basmati rice cooked with urad dal, coconut, mustard and curry leaves.
ALLERGY ADVICE: For Allergens, see Ingredients in BOLD.
Boiled rice (Basmati rice, Water), Coconut flakes, Salt, Oil rapeseed, Coriander leaves, Chana dhal, Curry leaves, Red chilli, Urad dahl, MUSTARD seeds
This is a fully cooked dish. Reheat from frozen. These instructions are for guidance only. Please adjust timings for your appliance. Overheating may cause the dish to dry out.
MICROWAVE (850W): Remove sleeve, pierce film, place on a microwavable plate and cook on full power for 4 minutes. peel film, stir gently, re-cover and cook for another 1-2 minutes. Rest for 1 minute and stir gently before serving.
Nutrition per 100g