The finest home-cooked Indian foods direct to your door
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My Local Indian take on Popular Pumpkin Erisserry – Butternut squash, cowpeas and coconut spiced up to a mild tempered curry with light sweet tones.
No Gluten, No dairy
Popular Keralan delicacy – Tender beef slow roasted in a mixture of spices, onions, curry leaves and coconut flakes.
Classic chicken tikka – marinated in yoghurt, basil leaves and spices, cooked to a green juicy perfection
Weight(g): 200g ~ Serves 2
Stir fry preparation of beetroot with coconut, mustard, curry leaves.
Suitable for Vegans
Traditional dish from the southern state of Kerala made with seasonal British vegetables cooked with coconut,yogurt and curry leaves.
Suitable for Vegetarians
Also known as Chicken Makhani. Smooth and rich tomato based chicken curry with butter, cream flavoured with cardamom and fenugreek leaves.
Spicy preparation of chickpeas cooked with onion, tomatoes and dried fenugreek leaves.Goes well with Naan/paratha.
Also called Dal Palak, this popular dal (Lentils) dish is cooked with spinach, coconut and mild spices – A nutrition rich dish for rice or breads
No Gluten, No Dairy
Keralan NHS doctor’s recipe – Pork belly chunks perfectly cooked in aromatic spices.
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My Local Indian is undergoing a major expansion work including refitting of our central kitchen. As a result, services will be temporarily restricted during February and March. We will offer national delivery twice a week, on Wednesday and Friday. Taunton outlet opening hours are also restricted.
Please click here to see the details.
Thank you for understanding